Vietnam’s street food scene is some of the best in the world, with vendors offering delicious local and regional specialties that are both inexpensive and healthy. In fact, while walking through the streets of Vietnam, it’s not uncommon to see locals eating their meals on the sidewalk; after all, what could be better than fresh air, sunshine and tasty food? For those of you looking to try out some of Vietnam’s most mouthwatering street foods, keep reading below for our list of 15 you need to try!
Vietnam is known for their delicious pho. This dish is made of noodles, herbs, and meat that you can choose from beef, chicken, shrimp or pork. There are many variations of the dish but it all starts with a rich broth that is simmered for hours until the flavors come together. The noodles are cooked separately and then added to the bowl before being topped off with your choice of protein and garnishes.
Vietnam has a long history of food that dates back to the 3rd century, when trade was established with China. The cuisine has an array of dishes from spicy to sweet, but is most well known for its Vietnamese street food. A dish that you should try while visiting is the iconic Banh Mi sandwich. This delicious and filling sandwich consists of a crispy baguette which is filled with grilled pork, pickled carrots and daikon radish, cucumber slices, cilantro and mayonnaise.
Vietnamese spring rolls come with a variety of fillings, but the most popular is shrimp. The filling is mixed with rice noodles, garlic, bean sprouts and chopped peanuts before being wrapped up tightly with translucent rice paper. They are then fried or steamed until crispy and served with a sweet dipping sauce.
Nem Ran/Cha Gio
Nem Ran or Cha Gio is the Vietnamese version of the popular spring roll. It’s a deep fried egg roll stuffed with shrimp and pork, then topped with a savory sauce made from fish sauce, sugar, and chili powder.
Bun Cha – Vietnamese pork chops with noodles and herbs. Bun Cha is a dish that originated from Hanoi, but has become popular all over the country. The dish usually consists of grilled marinated pork, rice vermicelli noodles, vegetables like lettuce and mint leaves, and a side of nuoc cham dipping sauce.
One of the most popular street food dishes is Bánh xèo. This dish resembles a crispy crepe, and is typically filled with scrambled eggs, chopped green onions, bean sprouts, cilantro and other vegetables. The crepes are then wrapped around a filling and served with a side of pickled vegetables or fresh cucumbers.
One of the most popular street food items, sticky rice is usually sold on the side of the road and served with a variety of meat or vegetable toppings. It’s a quick and cheap meal that you can grab on your way home from work, or as a late night snack before heading out.
Banh Cam is a Vietnamese sandwich that is made with a steamed rice roll and filled with toppings, such as fried eggplant and dried shrimp. The dish is served warm or cold, depending on the season. In Hanoi, Banh Cam can be found at noghi stands that are usually located just outside of markets. It is often eaten during breakfast or for a snack.
If you love trying new food, then you will be happy to know that there are some of the most mouthwatering street foods that you can find in Vietnam. One of them is a dessert called Kem Flan. It is a sweet and creamy dish that consists of egg yolk and a mixture of milk and sugar boiled with caramelized condensed milk. The dish is served either hot or cold on top of a thin layer of flan custard, which gives it its signature look.