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London’s Best Fish and Chips: The Real Deal

London’s Best Fish and Chips: The Real Deal

Fish and chips might be the national dish of England, but that doesn’t mean it’s easy to find the best version of this favorite food. When visiting London, you may be tempted to take a tour of the Tower of London or check out Westminster Abbey, but few things are more quintessentially English than fish and chips, so we decided to do some research and come up with the ultimate list of fish and chips in London.

Image Source- Londonist

What Is Fish and Chips?
Fish and Chips are a classic dish that originated in England. They’re made of deep-fried fish, served with chips (french fries), malt vinegar, and brown sauce. These days, you can find them all over the world, but to get the original experience, head to London. There are many places you can try them out – we recommend one of these four spots for your next visit. First on our list is the quintessential British pub experience, Ye Olde Cheshire Cheese. Serving up some of the best traditional dishes around since 1667, it’s no surprise they do Fish and Chips right! Order at the bar and grab a seat in their cozy tap room or enjoy your food outside under the trees. Next up is Toby Carvery Watford who have been serving up mouthwatering home cooked meals since 1984. You’ll be greeted by friendly staff members eager to help you choose from their wide range of delicious options including classic English dishes like fish and chips!

Modern Day Versions
Fish and Chips are a British staple, and London is one of the best places to get this iconic dish. Some people even consider it Britain’s national dish. One of the most popular restaurants for fish and chips in London is Le Coq Au Vin in Islington, which has been serving up this dish since 1974. With 25 years under its belt, you can trust that Le Coq Au Vin knows what they’re doing! They specialize in traditional French-style dishes such as Escargot, Moules Frites (mussels with fries), Croque Monsieur (grilled ham & cheese sandwich) as well as their very own version of fish & chips.
Their fresh cod fillet gets dipped into light flour batter before being deep fried to perfection.

Where to Eat This Iconic Dish in London
The fish and chips in London are a true treasure. This classic British dish is made up of fried pieces of battered fish (normally cod or haddock) with chips, mushy peas, tartar sauce, and sliced lemon. Nowhere else will you find the same flavor as the ones served in London. Our top recommendations for the best fish and chips in London are below ! The first stop on our list is Betty’s- this iconic pub has been around since 1914. They serve their fish and chips with curly fries on the side to go along with malt vinegar- either way you’ll love it! Another restaurant to try is King’s Place which offers sea bream fillets and traditional sides like thick cut chips and tomato ketchup that also taste out of this world! They also have some different varieties including vegan options so no one gets left out. Pop by City Social when looking for your next favorite spot because they offer a variety of seafood dishes but they’re especially known for their excellent beer battered plaice bites- it doesn’t get any better than that!

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Some Tips On How To Pick A Good One
The first thing to look for when you go into a fish-and-chip shop is the type of oil they’re using. Vegetable or corn oil are good choices because they don’t have strong flavors that will compete with the flavor of the fish. They also don’t leave behind a greasy residue, so your paper napkins won’t get soaked through. You can always ask what kind of oil is being used, but if it smells like fried food from a distance, it’s probably safe to assume that it’s vegetable or corn oil.
Next, you’ll want to check out how fresh the fish is.

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